Upper-Crust Wine Steward
Some days selling wine is difficult. Some days not so.
I went to Hudson to the much ballyhooed Heinen's Fresh Market to sell some wine to my boy Frank, the wine guy there. I found him out on the back loading dock huffing cancers...And as a union guy, he's entitled to a certain amount of time per day to share with his Camels.
1 Comments:
good god - frankie fresh has not quit the cigs ? how else can you take 11 breaks in a heinen workday ? great blog my friend!
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